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Uriko Rosado – Garnacha NV

Uriko Rosado – Garnacha NV

Wine Club featured in Premier Series - 2 Reds

Country:

Spain

Wine vintage:

NV

Grape varietals:

Garnacha

Serving Temperature:

45–50°F

Uriko Rosado Garnacha NV pours a bright, rosy pink with a clean, luminous hue. The aromatics are immediately inviting, offering fresh strawberry, raspberry, and red cherry, classic signatures of Garnacha rosé. Beneath the fruit, a subtle floral lift—reminiscent of rose petal—adds delicacy, while a light citrus edge brings freshness and definition. On the palate, the wine is light-bodied, fruity, and refreshing, echoing the bottle’s description of a wine that is “easy to drink and tasty.” Sweet-leaning red-berry flavors of ripe strawberry and watermelon glide across the tongue, balanced by crisp acidity that keeps the wine lively rather than heavy. A gentle touch of peach and a faint herbal note contribute nuance without complicating the wine’s straightforward charm. The finish is clean, simple, and pleasantly juicy, making it an effortless warm-weather sipper. There is no oak influence, allowing the grape’s natural fruit character to shine. Served chilled, Uriko Rosado Garnacha NV delivers exactly what a casual Spanish rosé promises—freshness, fruitiness, and immediate enjoyment. It’s an approachable Garnacha expression built for relaxed occasions, light meals, and sunny afternoons.

Uriko Rosado Garnacha NV’s bright fruit and crisp, refreshing profile make it a versatile partner for a wide range of dishes. It pairs naturally with Spanish tapas such as patatas bravas, pan con tomate, garlic shrimp, croquettes, or jamón serrano. Light seafood—grilled prawns, ceviche, baked white fish, or shrimp salad—plays beautifully with its acidity and red-fruit lift. For casual meals, this rosé complements flatbreads, margarita pizza, caprese salad, grilled chicken skewers, and fresh summer salads with citrus or berries. Its easygoing style also suits brunch dishes like smoked salmon, quiche, or fresh fruit platters. On a cheese board, reach for fresh chèvre, young manchego, queso fresco, mild cheddar, or soft cheeses that won’t overpower its delicate flavors. Served well-chilled, Uriko Rosado Garnacha NV is ideal for picnics, patio gatherings, and warm days—simple, refreshing, and crowd-pleasing.

Uriko Rosado Garnacha NV comes from Extremadura, a rural and often overlooked winegrowing region in southwestern Spain, bordering Portugal. Though it sits outside Spain’s most famous appellations, Extremadura has a long agricultural history shaped by sun-drenched plains, warm Mediterranean influences, and a winemaking culture tied closely to everyday Spanish life. The region specializes in approachable, fruit-forward wines designed for casual enjoyment rather than long-term aging, and rosé has become an increasingly important part of its modern wine identity.

This wine is produced by Bodegas López Morenas, S.L., a large and well-established winery located in Fuente del Maestre (Badajoz), Extremadura. The winery has grown into one of the region’s most prominent producers, known for crafting accessible, value-driven wines for both domestic and international markets. While López Morenas produces multiple labels, the Uriko line specifically highlights straightforward, drinkable styles that emphasize freshness and varietal character.

Garnacha (Grenache), the grape behind this rosé, has deep roots in Spain and is widely planted throughout the country. Known for its naturally bright red-fruit flavors and moderate tannins, Garnacha is ideally suited to Spain’s warm interior climates, where long sunny days and dry conditions help develop ripe flavors while maintaining balance. Garnacha has also played a key role in Spain’s rosé tradition for decades, particularly in regions connected to the Ebro River and Mediterranean-influenced zones—areas whose warm weather and rocky soils have long favored the grape.

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