Villae Branco 2023 offers a refined and expressive aromatic profile, opening with notes of citrus blossom, lemon peel, pear, and green apple. As the wine evolves, subtle stone fruit—white peach and nectarine—emerges alongside faint herbal and chamomile tones. A distinct mineral backbone, derived from Dão’s granite soils, provides clarity and precision. On the palate, the wine is crisp yet textured. Bright acidity drives flavors of citrus zest and fresh orchard fruit, while Encruzado contributes a gentle creaminess and length. Bical and Malvasia Fina add lift and aromatic freshness, keeping the wine focused and energetic. The finish is clean, lightly saline, and persistent, with lingering citrus and mineral notes that invite another sip.
Villae Branco’s crisp acidity and mineral precision make it a standout partner for seafood and vegetable-driven cuisine. It pairs effortlessly with grilled branzino, sea bass, cod, or trout, as well as shellfish such as shrimp, scallops, clams, and oysters. The wine’s citrus and herbal notes complement ceviche, crudo, and seafood salads, enhancing freshness without overpowering delicate flavors. Its versatility extends to Mediterranean and vegetarian dishes—think lemon-roasted chicken, falafel, hummus platters, tabbouleh, grilled zucchini, asparagus, or artichokes. Creamy textures are also well supported: goat cheese salads, burrata with olive oil and citrus zest, or risotto with spring vegetables all benefit from the wine’s brightness and subtle texture. For international pairings, Villae Branco works beautifully with light Asian and fusion dishes, including sushi, sashimi, Vietnamese spring rolls, and herb-driven Thai preparations. Serve well-chilled at 48–52°F for maximum freshness.
Taboadella is one of Portugal’s most historic wine estates, located in the heart of the Dão DOC—an inland region long prized for elegance, freshness, and longevity. With roots dating back to the 13th century, Taboadella has become a symbol of the modern Dão renaissance, blending centuries of heritage with contemporary precision. The estate’s granite-rich soils, elevated vineyards, and cool nighttime temperatures allow white wines to retain remarkable acidity and mineral definition.
Villae Branco 2023 is a classic Dão white blend composed primarily of Encruzado, Portugal’s most esteemed white grape, alongside Bical and Malvasia Fina. Encruzado brings structure, subtle richness, and age-worthiness, while Bical and Malvasia Fina contribute freshness, aromatics, and lift. Winemaking emphasizes purity and balance, allowing vineyard character to take center stage rather than oak influence.
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