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Girl Scout Cookies and Wine Pairings

February 2, 2015 by Kristina Manning

If you’re like us, you can’t pass on buying a box (or ten) of Girl Scout Cookies on your way out of the store. While relaxing with one of your wines from your wine club, here are some pairings to help polish off some of those Girl Scout Cookies in the kitchen.

Thin Mints

Bodegas Amézola de la Mora Viña Amézola Rioja 2010
Freeman Sonoma Coast Pinot Noir 2010

Samoas®/Caramel deLites™

Cambridge Cellars Limited Central Coast Cabernet Sauvignon 2013
Losada Vinos de Finca Altos de Losada Bierzo Mencia 2009

Tagalongs®/Peanut Butter Patties®

Bellingham Ancient Earth Pinotage Shiraz 2013
Château du Trignon Viognier Côtes-du-Rhône Blanc 2013

Trefoils/Shortbread

Château Andréa Graves 2013
Stefano Massone Vigneto Masera Gavi 2013

Do-Si-Dos™/Peanut Butter Sandwich

Revello Barolo 2010
Cambridge Cellars Limited Monterey Chardonnay 2013

Thanks-A-Lot™

Podere Il Palazzino Bertinga Toscana IGT 2008
Château Ducasse Graves 2010

Lemonades

Magenta Cuvée Supérieure Brut Champagne N.V.
Château de Pizay Morgon 2013

Cookies-and-Wine-2015

Also check out our 2014 Girl Scout Cookie Pairings!

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Posted in: Notes from the Panel, Recipes and Pairings

About Kristina Manning

As our Customer Service Manager, Kristina Manning is dedicated to upholding one of the core principles of our company – excellent service to all of our members.

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