
A relatively new brand, introduced just in 1968, Cohiba quickly became the flagship brand of the Cuban cigar industry. The line was initially developed as a medium-bodied cigar to be presented only by officials of the Cuban government. But alas, signs of capitalism emerged and the brand was was later marketed widely in 1982. First rolled in the El Laguito factory in Havana, the "Cuban" Cohiba line is now produced in the Fernando Perez German factory as well. And now, it is also being produced in the Dominican Republic by two separate entities, Monecristi de Tabacos, who holds Trademark for Cohiba in the Dominican Republic and General cigar, who owns the trademark for the name in the U.S.
Panel Review:
Immediately, look for an aesthetically rustic and
inviting medium-brown wrapper. It's well constructed, the draw firm but
quite adequate. Note an even, nice firm white ash indicating properly
aged tobacco. We found the smoke volume substantial and the aroma pleasantly
spicy. Look for a truly characteristically Dominican flavor, full of taste
and offering plenty of spicy pepper characteristics. Overall, it's well
balanced, well constructed, and packed with flavor.

Panel Review:
We think this tasty treat is what every maduro ought
to taste like! We found it rich, offering an even-burn, and clearly aged
for quite some time. Note a fairly strong cigar, rich and full of flavor.
It's wrapper hints to flavors of black pepper and spice as well as a sweet,
almost maple syrup flavor. It's well constructed, offering a firm, yet
not too tight draw.

Panel Review:
Immediately note a beautiful Connecticut shade wrapper.
It's well constructed, offering a long, slow burn and easy draw. The blend
of Dominican binder and filler tobaccos creates a very tasty, medium to
full-bodied cigar. Note a core of spiciness and a slight tartness in the
finish. Overall, smooth and flavorful.

Panel Review:
The first thing to note about this cigar is its
rich, oily, dark Brazilian broadleaf wrapper. It simply begs you to light
it! We found it to be filled with a generous portions of tobacco, yet
not rolled too firmly. Look for and easy draw and even burn to the end.
Our panel found the flavor to consist of a core of Indonesian spiciness.
Its medium-bodied and offers a hint of cedar, and a light toastiness.
Look for a lingering earthy finish.

Panel Review:
Immediately note excellent construction, as one
might expect from Partagas. Note a handsome, rustic cigar, rolled with
precisely the right amount of tobacco. We found the flavor to be full,
rich and unquestionably properly aged. It begins mild, but quickly picks
up steam and builds to a spicy, full-bodied smoke. Note a spicy finish
with a trace of burnt cedar evident. Overall, we were impressed with its
complex flavor and boldness. Consider pairing it with you favorite Czechoslovakian
Pilsner or an Oban Scotch.
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