Arcadia Brewing Company Anglers Pale Ale
The Arcadia Brewing Company's flagship beer, Angler's Ale was awarded
the Bronze at the 1998 World Beer Championships in Chicago, Il. Angler's
Pale ale is a full-bodied English style Pale Ale. Head Brewer, George "Murf"
Murphy, brews it with a combination of 2-row pale, chocolate, and crystal
malts. George hops it up with premium Goldings and Fuggles hops creating
a sweet and delicate herbal hop finish. Look for a full, toasted, and complex
malt character with hints of butterscotch and caramel.
Arcadia Brewing Company Nut Brown Ale
The Arcadia Brewing Company's Nut Brown Ale is a full bodied English style
brown ale. We found its deep mahogany color quite enticing. George uses
no less than six different types of malted barley to create a complex malt
profile that includes hints of raisins, dates, almonds, and chocolate. Sound
appealing? It is! Look for a minimal hop character as you'll find in many
English browns. Overall, very flavorful and complex.
Otter Creek Brewery Copper Ale
Otter Creek's flagship brew, Copper Ale is produced all year to keep
local fanatics satisfied. A medium bodied amber, inspired by the Altbiers
of Northern Germany, the brewery uses three different types of hops to brew
it: Chinook, US Tettneg, and US Hallertau. Otter Creek's Copper Ale is brewed
with a complex combination of six different malts, including 2-row pale,
Caramel 20 and 40, Munich, Carapils, and Roasted Barley to produce a well-balanced
blend of malty characteristics. Look for a pleasant floral hop aroma coupled
with sweet caramel and malt notes in the nose. Overall, we thought it was
a wonderful interpretation of a German Altbier!
Otter Creek Brewery Stovepipe Porter
Stovepipe Porter is a traditional roasted porter also produced year 'round
at Otter Creek. We found it perfectly balanced for the style. The brewery
brews it with 2-row pale, Caramel 60, Munich, Chocolate, Carapils, and Roasted
Barley malts. Its balanced with Cascade, Chinook, and Willamette hops. Look
for a bold spicy smoky flavor, followed by a slight roasted coffee finish,
Note a slightly herbal hop aroma. Almost black in color and quite bold in
flavor, this ale would be an excellent complement to any hearty red meat
meal or as a complement to dark chocolate.Click here to close this window.